← brief for 2026-09-16 · Nutrition & lifestyle

Cognitive Impairment Across the Spectrum of Chronic Kidney Disease: Clinical Characteristics and Implications for Practice—Is There a Role for Medical Nutritional Therapy?

Key takeaways

This is a review article. It looks at memory and thinking problems in people at every stage of chronic kidney disease. It asks whether diet therapy guided by a clinician could help. A review sums up past studies and adds no new test of its own. No abstract was available, so this summary comes from the title only and gives no findings.

Who did this work

Mihaela Neicu (Carol Davila University of Medicine and Pharmacy) · Constantin Verzan (Carol Davila University of Medicine and Pharmacy) · Adrian Duşa (University of Bucharest) · Elena Stepan (Carol Davila University of Medicine and Pharmacy) · Cristian Iorga (Carol Davila University of Medicine and Pharmacy) · Geanina Beldea (Carol Davila University of Medicine and Pharmacy) · Sebastian Simtea (Carol Davila University of Medicine and Pharmacy) · Liliana Gârneaţă (Carol Davila University of Medicine and Pharmacy)

Source

Paper · OpenAlex, CKD works · 2026-09-16
https://doi.org/10.3390/nu18183035